On the three days of festivity they will be laying a Bengali spread on both lunch and dinner. From a selection of Satabdi Chingri , Pabdamacher jhol , Chital Macher Muitha followed with the elegance of Ilish Macher Paturi wrapped in banana leaf and Sarse Bata Chingri with the essence of mustard paste will be endowed to every connoisseur of good food. This menu will unequivocally catch the sight of the food lovers for dishes like Posto Murgi and Amlo Madhur Murgi with relishing taste of honey in every bite. The new menu at Park Plaza K19 is an exciting concoction of vegetarian and non- vegetarian cuisine.
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