Chowman, Kolkata’s favorite fine dining reslauranI for authentic Chinese cuisine Kick started its 0riental Sea food Festival today. The festival starting from 15th May’16 till
31st May’16 will offer the most exotic sea food in various preparations to give the city a first of its kind experience.
The festival was inaugurated by Ms. Pallavi Chatteriee, Renowned Tollywood actress. Also present on the occasion was Mr. Debaditya Chaudhury, Managing Director, Chowrnan Chain of Restaurants. Debaditya is also the founder member of the renowned Bangla rock band- Lakkhichhara.
One of the best things that identify a restaurant is the variety of food and the flavours which it serves consistently. When there is an overabundance of delectable items, the restaurant achieves a cult status that surpasses expectation and Chowman with all the innovativeness is already satisfying the desires of the consumers of good food.
Speaking to the media on the occasion, Mr. Debaditya Chaudhury said, “l have always wanted to offer the people of Kolkata the best in Chinese cuisine and I am glad that Chowman has been so well received by the people. I also believe in giving people a different experience from time to time so that they get the taste of the most exotic food. Therefore we organize these festivals which are different from the ones
that keep running at ather restauronts. The oriental sea food festival will include a wide variety of dishes staring from Chilli basil octopus, honey fried chilli squid, lobster in sweet coriander saltce, Chilli mountain octopus and loads more.
The lavish spread of sea food delicacies that will be on offer during the festival are:
1. Stir Fried Butter Garlic Jumbo Prawn with Almond & Exotic Veg
2. Pepper Carlic Whole Crab
3. Butter fried squil served with sweet chilli sauce [Golden Fried Squidl
4. Honey Fried Chilli Squid
5. Stir Fried Fish with cashew nut and Sichuan dried pepper
6. Chilli Mountain Octopus
7. Chinese Barbecue Style Wok Fried Lobster
8. Burnt Garlic steamed Basa
9. Jumbo Prawn In Chilli Corn Sauce
10. Chilli Basil Octopus
11. Chilli Lime Steam Crab Meat
12. Fried Squid in Rice Wine Sacuce
